In 100 g (Grams) of Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees there is 16.1 µg of Vitamin K (phylloquinone). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees.

Spices, basil, dried	1714.5 µg
Spices, thyme, dried	1714.5 µg
Spices, sage, ground	1714.5 µg
Parsley, fresh	1640 µg
Spices, coriander leaf, dried	1359.5 µg
Spices, parsley, dried	1359.5 µg
Amaranth leaves, raw	1140 µg
Chard, swiss, raw	830 µg
Spices, poultry seasoning	805.4 µg
Dandelion greens, raw	778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt	623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt	623.2 µg
Spices, marjoram, dried	621.7 µg
Spices, oregano, dried	621.7 µg
Mustard greens, cooked, boiled, drained, without salt	592.7 µg
Mustard greens, cooked, boiled, drained, with salt	592.7 µg
Dandelion greens, cooked, boiled, drained, without salt	551.4 µg
Cress, garden, raw	541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt	540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt	540.7 µg

Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees

Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees are listed below.

Water	74.33 g	74.33%
Energy (calorie)	111 kcal
Energy (joule)	464 kJ
Protein	4.52 g	4.52%
Total lipid (fat)	2.61 g	2.61%
Ash	1.23 g	1.23%
Carbohydrate, by difference	17.31 g	17.31%
Fiber, total dietary	1.4 g	1.4%
Sugars, total	4.09 g	4.09%
Sucrose	0.51 g	0.51%
Glucose (dextrose)	1.1 g	1.1%
Fructose	1.08 g	1.08%
Lactose	1.1 g	1.1%
Maltose	0.29 g	0.29%
Galactose	0 g
Starch	10.1 g	10.1%
Calcium, Ca	79 mg	0.08%
Iron, Fe	0.93 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	78 mg	0.08%

Nutrients in Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees